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Ingredients
- 200 g de remolacha cocida en trozos
- 180 g de pera en trozos
- 30 g de jengibre fresco en rodajas
- 180 g de zanahoria, en pedazos
-
15
g de zumo de lima
or 15 g de zumo de limón
- Nutrition
- per 250 g
- Calories
- 979 kJ / 234 kcal
- Protein
- 5.9 g
- Carbohydrates
- 48 g
- Fat
- 1.6 g
- Saturated Fat
- 0.3 g
- Fibre
- 0 g
- Sodium
- 170 mg
In Collections
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