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Glaces aux fruits animaux

Glaces aux fruits animaux
5.0 3 ratings
Prep. 10 min
Total 12 h 10 min
10 portions
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Ingredients

  • 400 g de fruits rouges frais variés (framboises, myrtilles...)
  • 300 g de lait
  • 30 g de sucre en poudre
    30 g de miel
  • 1 blanc d'œuf

Difficulty

easy

Nutrition per 1 portion

Protein 2 g
Calories 201 kJ / 48 kcal
Fat 1 g
Carbohydrates 8 g

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Also featured in

Larousse - Les enfants en cuisine ! 50 Recipes
France

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