Devices & Accessories
Gingerbread Bundt Cake
Prep. 15 min
Total 1 h 40 min
12 slices
Ingredients
-
unsalted butter plus extra to grease pan6 oz
-
all-purpose flour10 ½ oz
-
baking powder2 tsp
-
baking soda¾ tsp
-
salt½ tsp
-
ground ginger2 tsp
-
ground cinnamon1 tsp
-
ground nutmeg½ tsp
-
ground cloves¼ tsp
-
ground black pepper¼ tsp
-
dark brown sugar11 oz
-
buttermilk8 oz
-
molasses6 oz
-
ginger paste½ oz
-
large eggs4
-
confectioners sugar to sprinkle
Difficulty
easy
Nutrition per 1 slice
Sodium
404.1 mg
Protein
6.3 g
Calories
1582.6 kJ /
378.2 kcal
Fat
14.1 g
Fibre
1 g
Saturated Fat
8.2 g
Carbohydrates
57.5 g
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