Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g água
- 1 c. chá de sal
- 400 g abóbora-manteiga cortada em pedaços (2-3 cm aprox.)
- 2 couves kale cortadas em fatias (1 cm aprox.)
- 320 g massa curta, seca
- 40 g queijo parmesão
- 1 dente de alho
- 10 g salva fresca, só as folhas
- 60 g cebola
- 30 g azeite, mais 1 c. de sopa p/ temperar
- 60 g queijo-creme
- 1 - 2 pitadas de sal
- 2 - 4 pitadas de pimenta preta
- 20 g pinhão torrado
- Nutrition
- per 1 dose
- Calories
- 2552.6 kJ / 610.1 kcal
- Protein
- 19.9 g
- Carbohydrates
- 82.2 g
- Fat
- 24.3 g
- Saturated Fat
- 6.8 g
- Fibre
- 8.5 g
- Sodium
- 858.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz integral vegetariano
40 分
Salada de espargos e lentilhas
1小時
Taça de grão-de-bico com molho de amendoim vegan
40 分
One pot de quinoa
40 分
Salada quente de couve kale, feijão-branco, noz e bagas de goji
40 分
Tripas vegan com grão e cogumelos
30 分
Salada quente de bulgur com abóbora
50 分
Caril Massaman de beringela vegan
50 分
Salada morna de quinoa e couve-de-bruxelas
1小時
Salada de quinoa, grão e caju
30 分
Lentilhas com salmão em lascas
35min
Estufado de lentilhas com legumes
1小時 45 分