Varm hvidvinspunch med tranebær

Varm hvidvinspunch med tranebær

5.0 1 rating
Prep. 10 min
Total 30 min
4 glas

Ingredients

  • tranebær, tørrede
    50 g
  • pistacienødder, usaltet, uden skal
    20 g
  • vindruejuice, hvid
    500 g
  • sukker
    30 g
  • appelsinjuice
    40 g
  • kanel, stødt
    2 knivspids
  • nelliker
    2
  • hvidvin, tør
    350 g
  • orangelikør (f.eks. Grand Marnier)
    25 g

Difficulty

easy


Nutrition per 1 glas

Protein 1.5 g
Calories 748 kJ / 179 kcal
Fat 3 g
Carbohydrates 36.4 g

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