Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizza
- 220 g Wasser
- 1 TL Zucker
- 5 g Aktivkohle, pulverisiert (siehe Tipp)
- 20 g frische Germ
- Olivenöl, zum Einfetten
-
400
g Weizenmehl, griffig
or 400 g Pizzamehl - 1 TL Salz
- 250 g stückige Tomaten, aus der Dose, abgetropft
Topping
- 50 g Oliven, schwarz, entkernt, groß
- 250 g Mozzarella
- 1 TL Oregano, getrocknet
- 3 Zweiglein Basilikumblätter, frisch
- Nutrition
- per 1 Portion
- Calories
- 2782 kJ / 665 kcal
- Protein
- 27 g
- Carbohydrates
- 84 g
- Fat
- 24 g
- Saturated Fat
- 10 g
- Fibre
- 5.3 g
- Sodium
- 1075 mg