Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g salted butter, cut into pieces, plus extra to grease
- 100 g milk
- 100 g ginger syrup (see Tips)
- 2 eggs
- 250 g brown sugar, plus an extra 2 tablespoons to sprinkle
- 350 g plain flour
- 2 tsp baking powder
- 4 pears, peeled; 1 cut into pieces (1 cm), 3 left whole but cored leaving stalks in place (see Tips)
- 3 - 4 tbsp pure maple syrup, to taste
- Nutrition
- per 12 portions
- Calories
- 18047.6 kJ / 4297 kcal
- Protein
- 58.3 g
- Carbohydrates
- 677.9 g
- Fat
- 144.9 g
- Saturated Fat
- 89.3 g
- Fibre
- 30.2 g
- Sodium
- 2139 mg
Alternative recipes
Tear and share cinnamon scrolls with honey butter
50min
Magnolia Kitchen orange and cardamom shortbread
2h
Ginger fluff
50min
Pull-apart sunshine bread
40min
Feijoa celebration cake
1h 30min
Feijoa crumble slice
1h 5min
Cinnamon buns
3小時 5 分
Magnolia Kitchen caramel ganache
4小時 40 分
Cheese and bacon scones
35min
Rhubarb crumble
45min
Magnolia Kitchen brownies
1h 10min
Chloe's caramel fudge
24h 30min