Pineapple Shortbread

Pineapple Shortbread

3.8 6 ratings

Prep. 15 min

Total 2 h

16 pieces

Ingredients

Pineapple Jam

fresh pineapple (approx. 25 oz), peeled, cut into pieces, include some core (see Tip)
1
sugar
4 ½ oz
ground cinnamon (optional)
½ tsp
lemon juice
1 oz

Shortbread

unsalted butter softened to room temperature
5 oz
sweetened condensed milk
2 oz
egg yolks from large eggs, divided
2
all-purpose flour
9 oz

Difficulty

easy

Nutrition per 1 piece

Sodium 7.3 mg

Protein 2.6 g

Calories 828.8 kJ / 198.1 kcal

Fat 8.2 g

Fibre 1.3 g

Saturated Fat 4.9 g

Carbohydrates 29.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pineapple Passion 18 Recipes
United States

You might also like...

Berry Dream

10 min

Budín de Pan Cubano (Bread Pudding)

3 h

Double Vanilla Ice Cream

12 h

Fruit, Date and Nut Chop

5 min

Fruit Ice Cream

5 min

Devil's Food Cake

1 h 20 min

Apricot and Caramel Carrot Cake

3 h 10 min

Custard

15 min

Custard (TM5 Metric)

15 min

Peanut Butter Banana Soft Serve

10 min

Dulce de Leche Ice Cream

12 h

Peanut Butter Ice Cream

8 h 20 min

Show all

Show all