Skip to main content Search
Chocolate quinoa cake with peanut butter frosting

Chocolate quinoa cake with peanut butter frosting
4.5 44 rating
Prep. 15 min
Total 2 h 10 min
12 slices
Sign up for free

Ingredients

Chocolate quinoa cake
  • butter plus extra for greasing
    120 g
  • red quinoa
    170 g
  • water
    520 g
  • eggs
    4
  • milk
    80 g
  • vanilla bean paste
    1 tsp
  • caster sugar
    250 g
  • cocoa powder
    30 g
  • baking powder
    1 ½ tsp
  • salt
    1 pinch
Peanut butter frosting
  • cream cheese cut into pieces
    120 g
  • peanut butter
    60 g
  • vanilla bean paste
    1 tsp
  • icing sugar
    120 g

Difficulty

easy

Nutrition per 1 slice

Sodium 140.5 mg
Protein 7.3 g
Calories 1473.2 kJ / 350.3 kcal
Fat 17.6 g
Fibre 2.5 g
Saturated Fat 9 g
Carbohydrates 40.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Focus on quinoa 7 Recipes
Australia and New Zealand

You might also like...

Coconut and quinoa porridge with toasted almonds

4.2(55)

30 min

Chocolate bean cake with coconut butter cream frosting

4.6(136)

2 h 15 min

Baked honey cheesecake

4.1(40)

4 h 20 min

Gluten free fruit and nut loaf

4.7(20)

55 min

Banana, walnut and date loaf (Skinnymixers)

4.5(410)

55 min

Chocolate spelt biscuits

4.6(22)

5 h 10 min

White chocolate and cardamom buckwheat cookies

4.4(22)

55 min

Pumpkin loaf

4.6(303)

1 h 45 min

Camille carrot and almond cakes

4.6(61)

1 h 10 min

Zucchini banana loaf

4.4(128)

1 h 45 min

Apple cinnamon muffins

4.4(239)

40 min

Healthy banana bread

4.6(262)

1 h 15 min