Wholemeal pide

Wholemeal pide

4.3 4 ratings

Prep. 15 min

Total 1 h 35 min

2 pieces

Ingredients

water plus extra for egg wash
350 g
dried instant yeast
2 tsp
honey
1 tsp
wholemeal plain flour
350 g
plain flour plus extra to dust
150 g
sea salt to taste
1 ¼ tsp
egg yolk
1
nigella seeds (see Tip)
1 tsp

Difficulty

medium

Nutrition per 1 piece

Sodium 1193.7 mg

Protein 28.7 g

Calories 4033.5 kJ / 964 kcal

Fat 5.4 g

Fibre 8 g

Saturated Fat 1.3 g

Carbohydrates 195.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then, Now, Always - 50th Anniversary cookbook 50 Recipes
Australia and New Zealand

You might also like...

Pistachio Filled Eid Cookies

Pistachio Filled Eid Cookies

45 min

Dubai Chocolate Bar

Dubai Chocolate Bar

1 h 20 min

Date and Orange Jam

Date and Orange Jam

40 min

Wholemeal Easter bread with eggs and smoked trout fillets

Wholemeal Easter bread with eggs and smoked trout fillets

2 h

Semolina pancakes (Beghrir)

Semolina pancakes (Beghrir)

1 h

Semolina pancakes (Beghrir)

Semolina pancakes (Beghrir)

1 h

Orange Zest Infusion

Orange Zest Infusion

25 min

Spelt Cake with Orange, Chocolate and Walnuts

Spelt Cake with Orange, Chocolate and Walnuts

1 h 20 min

Prawn Biryani

Prawn Biryani

1 h 15 min

Greek cabbage salad

Greek cabbage salad

5 min

Moroccan Mint Tea

Moroccan Mint Tea

25 min

Orange Chiffon Cake

Orange Chiffon Cake

1 h 15 min