Tortitas japonesas

Tortitas japonesas

3.9 24 ratings
Prep. 30 min
Total 30 min
2 raciones

Ingredients

  • 30 g de harina de repostería
  • 2 g de polvo de hornear
  • 2 huevos (M)
  • 2 cucharadas de azúcar glas
  • 10 g de maicena
  • 15 g de leche
  • ½ cucharadita de vainilla líquida
  • 2 chorritos de jarabe de arce
  • 1 - 2 cucharadas de agua
  • 2 dados de mantequilla de aprox. 1 cm

Nutrition per 1 ración

Calories 244 kcal / 1020 kJ
Protein 6.5 g
Fat 8.9 g
Carbohydrates 34.9 g
Fibre 0.7 g
Saturated Fat 5.3 g
Sodium 72 mg

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