Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vanillejoghurt
- 300 g Joghurt, 10% Fett
- 20 g Vanillezucker, selbst gemacht
Pfannkuchen
- 180 g Mehl
- 50 g Speisestärke
- 70 g Zucker
- 3 Eier
- ½ TL Salz
- 1 TL Backpulver
- 280 g Milch
- neutrales Öl zum Braten
Gebratene Birnen
- 20 g Butterschmalz
- 400 g Birnen (mit festem Fleisch, z. B. Corella, Williams), in Stücken (3,5 cm)
- 30 g Zucker
- 2 Prisen Zimt
- Nutrition
- per 1 Stück
- Calories
- 2766 kJ / 661 kcal
- Protein
- 16 g
- Carbohydrates
- 92 g
- Fat
- 24 g
- Fibre
- 5.2 g
In Collections
Alternative recipes
Waffeln
20min
Puderzucker
5 min
Kartoffelsuppe
1小時
Pfannkuchen für jeden Tag
20min
Quark-Klößchen mit heißen Kirschen
2小時 50 分
Rum-Rosinen-Pfannkuchen
1h 30 min
Poffertjes
1h 30 min
Karamell-Popcorn
40min
Blintzes mit Heidelbeerquark
35min
Vanille-Sahne-Milchreis
1小時
Grießbrei mit Kirschkompott
20min
Milchreis mit Zimt
50min