Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cm piece fresh ginger, peeled
- 1 egg
- 2 tbsp soy sauce
- 2 tsp light brown sugar
- 1 tbsp cornflour
- ½ tsp bicarbonate of soda
- 2 garlic cloves
- 600 g lamb fillet, slightly frozen, cut into strips (6 x 1 cm)
- 200 g brown onion, cut into halves
- 40 g peanut oil
- 1 tbsp sambal oelek, to taste
- 1 tbsp hoisin sauce or kecap manis (sweet soy sauce)
- ½ tsp Chinese five spice
- 1 tbsp rice wine vinegar
- 1 tbsp sesame oil
- Nutrition
- per 1 portion
- Calories
- 1570.3 kJ / 373.9 kcal
- Protein
- 33.1 g
- Carbohydrates
- 9.7 g
- Fat
- 22.3 g
- Saturated Fat
- 5.7 g
- Fibre
- 2.5 g
- Sodium
- 1157.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lamb korma
4小時
Pork san choy bau
25 min
Chicken and cashews
55min
Easy satay chicken
40 min
Thai chilli chicken and basil
30 min
Butter chicken
55min
Beef stroganoff
35min
Beef and potato massaman curry
2小時 10 分
Curried beef and noodles (Aussie chow mein)
25 min
Beef ragu
1h 25 min
Quick massaman beef curry
40 min
Creamy coconut chicken curry
30 min