Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 360 g de sucre
- 50 g d'eau
- 1000 g de lait entier
- 1 gousse de vanille, fendue et grattée, les graines seulement
- 8 œufs
- eau chaude, pour le plat
- 90 g de beurre mou, coupé en morceaux
- 1 pincée de sel
- 2 blancs d'œufs
- 100 g de farine
- Nutrition
- per 1 portion
- Calories
- 1198 kJ / 286 kcal
- Protein
- 11 g
- Carbohydrates
- 40 g
- Fat
- 9 g
In Collections
Alternative recipes
Œufs au lait au caramel
55min
Babas au rhum et fruits rouges
4h
Paris-Deauville
12h
Crème caramel
3h
Flan pâtissier à la vanille
13h 15 min
Terrine de lapin aux fruits secs et pistaches
6h 30 min
Baba aux agrumes
8h 45 min
Petites crèmes aux œufs et au caramel
3h 45min
Gâteaux de semoule aux raisins
5h 15min
Crème renversée au caramel
4h 50 min
Crème catalane
4h 25min
Crème caramel et vanille
8小時