Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- extra virgin olive oil, to grease
- 220 g Mother sourdough starter (see Tips)
- 130 g filtered water
- 300 g baker's flour, plus extra to dust
- 1 tsp salt
- Nutrition
- per 1 slice
- Calories
- 980 kJ / 234.2 kcal
- Protein
- 7.5 g
- Carbohydrates
- 47.1 g
- Fat
- 1.3 g
- Saturated Fat
- 0.2 g
- Fibre
- 1.7 g
- Sodium
- 405.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sourdough Starter Discard Cinnamon Raisin Bread
5h 5 min
Rustic Sourdough Bread
28h 10 min
Everyday sourdough loaf
4h 20 min
Sourdough Starter Discard Waffles
25min
Sourdough Starter Discard English Muffins
4h 10 min
Rye sourdough baguettes
27h 20 min
Sourdough Starter Discard Focaccia
2h 55 min
Sourdough Starter Discard Biscuits
50 min
Rye sourdough loaf
18h 20 min
Sourdough Starter Discard Pizza Dough
4h 10 min
Sourdough Starter Discard Crackers
45 min
Mother sourdough starter
108h 20 min