Confiture courge-orange

Confiture courge-orange

4.6 43 ratings

Prep. 30 min

Total 6 h

1680 g

Ingredients

65 g de zeste d'orange non traitée sans ziste (membrane blanche)
700 g d'oranges pelées à vif (4 oranges env.)
850 g de chair de courge d'hiver, type musquée de Provence coupée en cubes
850 g de sucre en poudre

Difficulty

easy

Nutrition per 100 g

Protein 0.8 g

Calories 972.9 kJ / 228.5 kcal

Fat 0.1 g

Carbohydrates 56.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Confitures, gelées et chutneys 12 Recipes
France

You might also like...

Confiture pomme et citron à la vanille

40 min

Confiture melon-anis

6 h

Gelée de raisin

6 h

Confiture pêche-myrtille

6 h

Confiture de clémentines

50 min

Confiture fraise-gingembre

1 h 10 min

Confiture de Noël à l'orange

1 h

Confiture de poires

6 h

Confiture de potiron à l'orange

6 h 45 min

Confiture poire-anis

1 h 30 min

Confiture fruits secs et agrumes

30 min

Marmelade d'oranges

1 h 30 min