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Cozer 500-800 g de bolbo de funcho em quartos

Cozer 500-800 g de bolbo de funcho em quartos
No ratings
Prep. 10 min
Total 40 min
800 g
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Ingredients

  • água
    500 g
  • bolbo de funcho cortado em quartos
    500 - 800 g

Difficulty

easy

Nutrition per 100 g

Sodium 44.8 mg
Protein 1 g
Calories 105.4 kJ / 25.2 kcal
Fat 0.2 g
Fibre 2.5 g
Saturated Fat 0.1 g
Carbohydrates 5.9 g

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Portugal

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