Devices & Accessories
Cozer 500-800 g de bolbo de funcho em fatias
Prep. 10 min
Total 35 min
800 g
Ingredients
-
água500 g
-
bolbo de funcho cortado em fatias (1 cm aprox.)500 - 800 g
Difficulty
easy
Nutrition per 100 g
Sodium
44.8 mg
Protein
1 g
Calories
105.4 kJ /
25.2 kcal
Fat
0.2 g
Fibre
2.5 g
Saturated Fat
0.1 g
Carbohydrates
5.9 g
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Básicos para cozer
22 Recipes
Portugal
Portugal
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