Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Broccoli and potatoes
- 600 g broccoli, cut in florets
- 700 g water
- ½ tsp salt
- 500 g potatoes, cut in pieces (3-4 cm)
Cheese sauce
- 100 g blue cheese, cut in pieces
- 20 g flour
- 50 g butter
- 80 g cream
- ¼ tsp ground white pepper
- 1 pinch ground nutmeg
- Nutrition
- per 1 portion
- Calories
- 1753 kJ / 418 kcal
- Protein
- 15 g
- Carbohydrates
- 33 g
- Fat
- 25 g
- Fibre
- 6.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Boiled pasta
20min
Asparagus with Romesco Sauce
30min
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45min
Egg-free mayonnaise
10 分
Pizza dough
1h
Yoghurt dressing
5 分
Rice salad with eggs and tuna fish
1h
Pasta salad with trout and vegetables
45min
Steamed carrot and courgette tagliatelle
35min
Plain yoghurt
14h
Rustic bread
2h
Chicken breast with mushroom sauce and potatoes
1h