Ajoblanco

Ajoblanco

4.2 279 ratings
Prep. 5 min
Total 5 min
6 raciones

Ingredients

  • 200 g de almendras crudas sin piel
  • 2 dientes de ajo
  • 1 cucharadita de sal
  • 100 g de miga de pan blanco (del día anterior)
  • 70 g de aceite de oliva virgen extra
  • 30 g de vinagre de jerez
  • 800 - 1000 g de agua fría
  • 20 - 30 uvas blancas (para servir)
  • 30 g de almendras laminadas y tostadas (para servir)

Nutrition per 1 ración

Calories 406 kcal / 1696 kJ
Protein 9.73 g
Fat 34.74 g
Carbohydrates 13.47 g

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