Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Also required
Thermomix® Blade Cover
Kartoffel-Spinat-Salat mit getrockneten Tomaten
Prep. 20 min
Total 40 min
6 Portionen
Ingredients
-
Drillinge geviertelt1000 g
-
Salz2 TL
-
Wasser1200 g
-
Pinienkerne50 g
-
100 g BabyspinatSpinatblätter, frisch grob zerzupft,150 g
-
rote Zwiebel halbiert1
-
Knoblauchzehe1
-
getrocknete Tomaten in Öl, abgetropft50 g
-
Olivenöl50 g
-
Balsamico, hell20 g
-
Pfeffer½ TL
-
Feta zerbröselt200 g
Nutrition per 1 Portion
Calories
398 kcal /
1663 kJ
Protein
11 g
Fat
30 g
Carbohydrates
30 g
Fibre
4.6 g
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