Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Paniermehl, selbst gemacht, zum Ausstreuen
- 50 g Macadamianüsse, geröstet, ungesalzen
- 120 g Zucker
- 1 Prise Salz
- 2 Eier
- 2 Bananen, reif, in Stücken
- 200 g Aprikosen, reif, in Würfeln (1 cm)
- 200 g Mehl
- 30 g Haferflocken, zart
- 2 TL Backpulver
- Nutrition
- per 1 Scheibe
- Calories
- 1110 kJ / 265 kcal
- Protein
- 4 g
- Carbohydrates
- 28 g
- Fat
- 15 g
- Fibre
- 1.9 g
In Collections
Alternative recipes
A Bratapfel a day
50 min
Weihnachtliches Frühstücksbrot
1h 20 min
Maronenwaffeln mit Lebkuchensahne
25 min
Corn Muffins
35 min
Pfirsich-Butterkuchen
2小時 20 分
Cheddar-Salbei-Scones
40 min
Christmas Cake
2h 30 min
Kürbis-Apfel-Streuselkuchen
1h 10 min
Schoko-Avocado-Kuchen
1h 15 min
Dublin - Flapjacks
30 min
Getränkter Mandelkuchen
2h
Carrot Cake mit Walnuss-Streuseln
1h 20 min