Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Panna-Cotta
- 500 g Halbrahm
- 30 g Zucker
- 2 Blätter Gelatine, ca. 5 Minuten in kaltem Wasser eingeweicht, abgetropft
- 50 g weisse Schokolade, in Stücken (2 cm)
Passionsfrucht-Sauce
- 100 g Orangensaft
- 1 TL Maisstärke (z. B. Maizena)
- 2 EL Honig, flüssig
- 4 Passionsfrüchte, halbiert, Fruchtfleisch herausgelöst
Anrichten
- 20 g weisse Schokolade (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 2139 kJ / 513 kcal
- Protein
- 5.8 g
- Carbohydrates
- 36 g
- Fat
- 38 g
Alternative recipes
Poulet-Curry-Salat
30 min
Schoggichüechli
45 min
Eier-Tatar
35 min
Chügelipastetli
30 min
Brönnti Creme (Gebrannte Creme)
4h 50 min
Panna cotta
6小時 15 分
Poulet-Curry-Salat (2 Portionen)
30 min
Luzerner Lebkuchen
55 min
Süssmostcreme
4小時 15 分
Getränkter Zitronencake
1h 30 min
Gemüsetatar
25 min
Toblerone®-Mousse
3小時 10 分