Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Panna-Cotta
- 500 g Halbrahm
- 30 g Zucker
- 2 Blätter Gelatine, ca. 5 Minuten in kaltem Wasser eingeweicht, abgetropft
- 50 g weisse Schokolade, in Stücken (2 cm)
Passionsfrucht-Sauce
- 100 g Orangensaft
- 1 TL Maisstärke (z. B. Maizena)
- 2 EL Honig, flüssig
- 4 Passionsfrüchte, halbiert, Fruchtfleisch herausgelöst
Anrichten
- 20 g weisse Schokolade (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 2139 kJ / 513 kcal
- Protein
- 5.8 g
- Carbohydrates
- 36 g
- Fat
- 38 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brönnti Creme (Gebrannte Creme)
4小時 50 分
Toblerone®-Mousse
3小時 10 分
Süssmostcreme
4h 15 min
Panna cotta
6小時 15 分
Süsskartoffelsuppe mit Pouletspiessli
30min
Pannacotta mit Mango-Coulis
4h 15 min
Erdbeer-Holunder-Tiramisu
3小時 15 分
Eier-Tatar
35min
Risotto milanese
30min
Poulet-Curry-Salat
30min
Schoggichüechli
45min
Soledurner Wysuppe (Solothurner Weinsuppe)
1小時