Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Panna-Cotta
- 500 g Halbrahm
- 30 g Zucker
- 2 Blätter Gelatine, ca. 5 Minuten in kaltem Wasser eingeweicht, abgetropft
- 50 g weisse Schokolade, in Stücken (2 cm)
Passionsfrucht-Sauce
- 100 g Orangensaft
- 1 TL Maisstärke (z. B. Maizena)
- 2 EL Honig, flüssig
- 4 Passionsfrüchte, halbiert, Fruchtfleisch herausgelöst
Anrichten
- 20 g weisse Schokolade (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 2139 kJ / 513 kcal
- Protein
- 5.8 g
- Carbohydrates
- 36 g
- Fat
- 38 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tomatenrisotto mit Burrata
30 分
Schokoladenküchlein mit flüssigem Kern
40 分
Erdbeer-Holunder-Tiramisu
3小時 15 分
Risotto milanese
30 分
Brönnti Creme (Gebrannte Creme)
4h 50 min
Fondue moitié-moitié
20 分
Panna cotta
6h 15min
Gemüsetatar
25min
Schoggichüechli
45 min
Süssmostcreme
4小時 15 分
Toblerone®-Mousse
3h 10 min
Aargauer Rüeblitorte
2小時