Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 100 g Zucker
- 120 g Rohrohrzucker
- 250 g Zartbitter-Schokolade (70% Kakao), in Stücken
- 200 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 70 g Zuckerrübensirup (z. B. Grafschafter Goldsaft)
- 4 Eier
- 200 g Mehl
- 1 geh. TL Backpulver
- 30 g Kakao
- 500 g Erdbeeren, in kleinen Stücken
Erdbeer-Creme
- 200 g Zucker
- 250 g Butter, weich, in Stücken
- 60 g Erdbeerkonfitüre
- 2 - 3 Tropfen Lebensmittelfarbe, rot (z. B. von Dr. Oetker)
Schokotopping und Fertigstellung
- 125 g Zartbitter-Schokolade (70% Kakao), in Stücken
- 125 g Butter, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 2047 kJ / 489 kcal
- Protein
- 5 g
- Carbohydrates
- 41 g
- Fat
- 33 g
- Fibre
- 3.1 g
In Collections
Alternative recipes
Zitronen-Cake-Pops
3小時 15 分
Schokolinsen-Eistorte
6小時
Pummelhummeltorte
5h
Schokoladentorte
2小時 15 分
Lila Kuhflecken-Kuchen
5h
Zitronen-Buttermilch-Torte
5h
Saftiger Himbeerkuchen
1h 30min
Triple Chocolate Cake
2小時 30 分
Gefüllte Croissants
1h 20min
Schoko-Creme-Schnitten
2h 20min
Schokoladen-Marshmallow-Kuchen
3h
Triple-Chocolate-Muffins
50min