Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo da Ilha
- 200 g cebola
- 4 dentes de alho
- 500 g tomate pelado
- 35 g azeite
- 1 c. chá de sal
- Pimenta q.b.
- 1 c. chá de orégãos
- 370 g salsichas frescas s/ pele e cortadas em pedaços
- 400 g espinafres descongelados escorridos
- 250 g canelones
- Nutrition
- per 1 dose
- Calories
- 2184 kJ / 522 kcal
- Protein
- 24 g
- Carbohydrates
- 51 g
- Fat
- 24 g
In Collections
Alternative recipes
Penne de frango caprese
35 min
Empadão de arroz com cogumelos e frango
1h
Empadão de arroz e carne
1h 15min
Gratinado de bolonhesa
1h
Empadão de fiambre
1h
Gratinado de frango e bacon
1h 10min
Massa com frango no forno
1h
Crumble de bolonhesa e legumes
1h 15min
Almôndegas de porco com batata-doce no forno
1h
Conchas de massa com espinafres e requeijão
1h 10min
Lasanha de chouriço e salsicha
1h 5min
Lasanha de frango e espinafres
1h 40min