Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan, in Stücken (3 cm)
- 1 Schalotte (ca. 30 g)
- 40 g Butter
- 10 g natives Olivenöl extra
- 320 g Risottoreis, alle Sorten (z.B. Carnaroli, Arborio), 14-15 Minuten Garzeit
- 60 g Weißwein, trocken
- 820 g Wasser
-
1
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühwürfel (für 0,5 l) - ½ - 1 TL Salz nach Geschmack
- Nutrition
- per 1 Portion
- Calories
- 1812 kJ / 433 kcal
- Protein
- 9 g
- Carbohydrates
- 63 g
- Fat
- 15 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Crêpes
1h 15 min
Risotto
30 min
Quinoa-Gemüse-Salat
30 min
Chilli con carne
40 min
Kürbissuppe
35 min
Kürbissuppe, Fisch mit Reis und Gemüse, Apfel-Birnen-Crumble
1h
Spaghetti Carbonara
35 min
Champignoncremesuppe
20 min
Mayonnaise
5min
Béchamelsauce
15 min
Basilikumpesto
10 min
Schokoladenmousse
3小時 20 分