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Ingredients
- 40 g Kartoffeln, in Stücken
- 90 g Fenchel, in Stücken
- 20 g Hähnchenbrust
- 400 g Wasser
- 30 g Obstsaft
- 2 TL Rapsöl
- Nutrition
- per 1 Portion
- Calories
- 620 kJ / 148 kcal
- Protein
- 7 g
- Carbohydrates
- 11 g
- Fat
- 8 g
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