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Ingredients
Crema batida
- 300 g de crema para batir (30-40% grasa)
- 50 g de azúcar glass
Natilla de chocolate
- 350 g de chocolate amargo, en trozos
- 300 g de crema para batir (30-40% grasa)
- 100 g de azúcar refinada
- 6 yemas de huevo
Claras batidas y montaje
- 6 claras de huevo
- 1 pizca de cremor tártaro
- 2 cdas de azúcar refinada
- Nutrition
- per 1 porción
- Calories
- 3343 kJ / 799 kcal
- Protein
- 10 g
- Carbohydrates
- 71 g
- Fat
- 58 g
- Fibre
- 3 g
In Collections
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