Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Vollmilch-Schokolade, in Stücken
- 50 g weiße Schokolade, in Stücken
- 100 g Zartbitter-Schokolade, in Stücken
- 2 Eier
- 160 g Milch
- 60 g Zucker
- 50 g neutrales Öl
- 10 g Vanillezucker, selbst gemacht
- 200 g Mehl
- 20 g Kakao
- 2 TL Backpulver
Topping
- 250 g Himbeeren, TK, aufgetaut, davon 12 zur Dekoration zur Seite gelegt
- 1 EL Vanillezucker, selbst gemacht
- 350 g Mascarpone
- 200 g Crème fraîche
- 2 Pck. Sahnesteif
- 70 g Puderzucker
- 1 - 2 Tropfen Lebensmittelfarbe, rot (optional)
- Zuckerstreusel, rosa
- Nutrition
- per 1 Stück
- Calories
- 1848 kJ / 441 kcal
- Protein
- 7 g
- Carbohydrates
- 37 g
- Fat
- 29 g
- Fibre
- 3.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cake Pops
3h 30min
Erdbeer-Cupcakes
2h 10 min
Cupcakes mit Doppelkeks
2h
Zitronen-Cupcakes
2h
Himbeer-Schoko-Hochzeitstorte mit Schokodripping
48h
Kokos-Passionsfrucht-Torte
48h
Himbeer-Vanille-Cupcakes
2h 10 min
Naked Cake mit Beeren
3h
Blaubeer-Joghurt Cupcakes
1h 15min
Schoko-Keks-Torte
2小時 15 分
Cupcakes mit Oreos®
1h 30 min
Babyparty-Torte
3h 50min