Devices & Accessories
Bourbon Butter Basted Roast Turkey
Prep. 20 min
Total 28 h 20 min
14 portions
Ingredients
-
turkey (16.5-18 lb)1
-
brown sugar6 oz
-
sea salt3 oz
-
dried minced onions4 oz
-
dried chili flakes4 tbsp
-
fresh rosemary20 sprigs
-
dried bay leaves10
-
white pepper1 tbsp
-
black peppercorns3 tbsp
-
allspice berries3 tbsp
-
Chardonnay wine (Kendall Jackson Vintner's Reserve®) plus extra to serve1 bottle
-
oranges 1 quartered, plus 2 halved, to garnish, divided3
-
fresh thyme divided1 bunch
-
unsalted butter in pieces12 oz
-
bourbon10 oz
-
maple syrup4 oz
-
orange juice10 oz
-
pomegranate quartered, to garnish1
-
fresh bay leaves to garnish
Difficulty
medium
Nutrition per 1 portion
Protein
104 g
Calories
2912 kJ /
696 kcal
Fat
27 g
Fibre
0 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Tzatziki
20 分
Maple Eggs Benedict with Smoked Salmon
40 分
Spicy Cranberry Orange Sauce
35 分
Devilled Eggs
55 分
French Fries (Paul)
1小時 15 分
Mushroom Spinach Phyllo Cups
1小時 10 分
Shrimp and Grits
1小時 50 分
Maple Cranberry Gingerbread
1小時 25 分
Herb Stuffing with Butternut Squash and Brussels Sprouts
1小時 10 分
Bourbon Pecan Pie with Cinnamon Roll Crust
4小時 35 分
Perfect Roast Turkey and Gravy (Bill Yosses)
55小時
Thanksgiving Gravy
20 分