Enroladinhos de queijo e fiambre
TM6 TM5 TM31

Enroladinhos de queijo e fiambre

4.3 (10 ratings)

Ingredients

  • 200 g água
  • 50 g azeite
  • 20 g fermento de padeiro fresco
  • 400 g farinha tipo 65, mais q.b. p/ polvilhar
  • 1 c. chá de sal
  • 200 g queijo
  • 200 g fiambre cortado em pedaços
  • 1 gema de ovo batida p/ pincelar

Nutrition
per 1 dose
Calories
655.3 kJ / 156.6 kcal
Protein
7 g
Carbohydrates
15.4 g
Fat
7.3 g
Saturated Fat
2.7 g
Fibre
0.9 g
Sodium
296.7 mg

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