Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 360 g water, lukewarm
-
1
tsp dried instant yeast
or 10 g fresh yeast, crumbled - 1 tsp sugar
- 80 g onions, quartered
-
30
g fresh turmeric, peeled, cut in pieces (1 cm)
or 1 tsp ground turmeric - 1 fresh green chilli, halved, deseeded
- 450 g strong wholemeal bread flour
- 75 g plain flour
- 25 g unsalted butter, soft
- 1 Tbsp nigella seeds
- 1 tsp fine sea salt
- 1 Tbsp olive oil, for greasing
- olive oil, for greasing
- 2 Tbsp dried onion flakes
- Nutrition
- per 1 slice
- Calories
- 481 kJ / 114 kcal
- Protein
- 4 g
- Carbohydrates
- 18 g
- Fat
- 2 g
- Saturated Fat
- 0.8 g
- Sodium
- 106 mg
In Collections
Alternative recipes
German Bread
4h 15min
Classic Wholemeal
2小時 40 分
Middle Eastern Aubergine Pies
2h
Scandinavian Rye Bread
27h
Pitta Bread
2h
Spelt Bread
1h 45min
Rye Bread Rolls
4h
Five-seed bread
1h 50min
Salted Caramel Pecan Parsnip Cake
3h 20min
Seedy Wholemeal Bread
1h 35min
Walnut Bread
2h 45min
Mediterranean Bread
5h 20min