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Bolo de cenoura com farinha de amêndoa

Bolo de cenoura com farinha de amêndoa
4.3 46 ratings
Prep. 10 min
Total 1 h 20 min
8 doses
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Ingredients

Cobertura
  • natas
    100 g
  • chocolate p/ culinária partido em pedaços
    200 g
Bolo
  • Amido de milho q.b. p/ polvilhar
  • grão-de-bico seco
    50 g
  • cenoura cortada em pedaços
    350 g
  • amêndoa s/ pele
    250 g
  • ovos
    3
  • açúcar amarelo
    150 g
  • manteiga à temperatura ambiente, mais q.b. p/ untar
    150 g
  • canela em pó
    5 g
  • fermento p/ bolos s/ glúten
    1 c. chá de

Difficulty

easy

Nutrition per 1 dose

Sodium 125.7 mg
Protein 13.1 g
Calories 2727.3 kJ / 651.8 kcal
Fat 49.1 g
Fibre 8.1 g
Saturated Fat 20.5 g
Carbohydrates 45 g

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Also featured in

Brunch 10 Recipes
Portugal
Brunch 10 Recipes
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