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Ingredients
- 2 œufs
- 60 g de sucre en poudre
- 20 g de beurre fondu, et un peu pour le moule
- 100 g de lait
- 70 g de farine de blé, et un peu pour le moule
- 1 c. à café de levure chimique (1/2 sachet)
- 1 pincée de sel
- 800 g de pommes, coupées en fines tranches à la mandoline
- Nutrition
- per 1 part
- Calories
- 846.9 kJ / 202.2 kcal
- Protein
- 3.8 g
- Carbohydrates
- 34.1 g
- Fat
- 5.5 g
- Fibre
- 3.1 g
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