Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 Stängel Dill, abgezupft
- 100 g Gewürzgurken, in Stücken
- 1 rote Zwiebel, halbiert
- 1 Knoblauchzehe
- 20 g Öl
- 400 g Rote Bete, gegart, in Stücken
- 150 g Sahnejoghurt
- ½ TL Salz
- 5 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 617 kJ / 147 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 8 g
In Collections
Alternative recipes
Auberginen-Mandel-Dip
20 分
Pilz-Walnuss-Dip
5min
Avocado-Kräuter-Butter
10 分
Feta-Walnuss-Aufstrich
10 分
Avocado-Bärlauch-Dip
10 分
Feta-Oliven-Aufstrich
5min
Avocado-Dip
10 分
Paprika-Walnuss-Dip
5min
Rote-Bete-Walnuss-Aufstrich
15min
Feta-Paprika-Dip
10 分
Auberginen-Dip
50 分
Avocado-Hüttenkäse-Dip
15min