Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Auberginen
- ½ Bund Petersilie, abgezupft
- ½ Bund Koriander, abgezupft
- 400 g Tomaten
- 500 g Wasser
- 1 TL Kreuzkümmelsamen
- 1 Schalotte, halbiert
- 2 Knoblauchzehen
- 30 g Olivenöl
- 1 TL Paprika edelsüß
- 1 TL Paprika rosenscharf
- 2 EL Zitronensaft
- 1 TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 567 kJ / 135 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 9 g
In Collections
Alternative recipes
Auberginen-Kichererbsen-Röllchen
1h 20min
Auberginensalat - Baba Gannuş
1h
Paprika-Auberginen-Mus - Ajvar
1h 20min
Baingan Raita (Auberginen Raita)
15 分
Auberginenpüree
30 分
Brinjal Pickle (Auberginen Pickle)
35 min
Kichererbsenpaste - Humus
13小時
Gaji Namul (Gedünstete Aubergine)
45 min
Paprika-Auberginen-Mus
1h
Auberginen-Curry-Dip (Bangladesh)
30 分
Auberginencreme "Orient"
2小時
Auberginen-Tomaten-Aufstrich
20 分