Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- Olivenöl, zum Einfetten
- 200 g Hartweizengriess
- 350 g Wasser, lauwarm
- 15 g frische Hefe (ca. ⅓ Würfel)
- 1 TL Zucker
- 2 TL Salz
- 400 g Brotmehl
Belag
- 60 g Olivenöl, nativ
- 400 g Pflaumentomaten, in Scheiben (4 mm)
- 1 Knoblauchzehe, in Scheiben
- 1 EL Oregano, getrocknet
- 1 Prise Salz
- Nutrition
- per 1 Stück
- Calories
- 1862 kJ / 445 kcal
- Protein
- 12 g
- Carbohydrates
- 79 g
- Fat
- 11 g
- Fibre
- 4.7 g
In Collections
Alternative recipes
Ricotta-Ravioli mit Auberginensauce
1小時 40 分
Schoggi-Pudding
1小時 30 分
Focaccia mit Tomaten
40min
Rotolo mit Pilzen und Peperoni
2h 15min
Dinkel-Focaccia
2小時 30 分
Penne all'Arrabbiata
20 分
Gefüllte Pouletbrüstchen mit Cranberry-Pesto
45 分
Mini-Focaccia Fantasia
2h 5 min
Mediterrane Pastetchen
1h
Schoggi-Crème
3h 15min
Knusperchips mit Guaçamole
1h
Rosmarin Focaccia
2小時 30 分