Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de rhubarbe, coupée en tronçons (2 cm)
- 270 g de sucre en poudre
- 160 g de beurre, coupé en morceaux
- 150 g de farine de blé
- 2 c. à café de levure chimique (1 sachet)
- 60 g de lait ribot
- 4 œufs
- Nutrition
- per 1 part
- Calories
- 1685.8 kJ / 400.2 kcal
- Protein
- 6.1 g
- Carbohydrates
- 48.5 g
- Fat
- 20.1 g
- Fibre
- 2.2 g
In Collections
Alternative recipes
Crumble pomme fraise rhubarbe
45min
Gâteau à la rhubarbe et aux amandes
2h 10min
Clafoutis léger à la rhubarbe
1h
Trifle à la rhubarbe
2h 45min
Carrés tendres fraise-rhubarbe
4h
Clafoutis à la rhubarbe
55min
Clafoutis au fromage blanc, rhubarbe et safran
55min
Gratin fraise-rhubarbe
25min
Tarte à la rhubarbe
1h
Tôt-fait à la rhubarbe
1h 15min
Crumble rhubarbe-gingembre
55min
Crumble de rhubarbe, fraise et noix de coco
40min