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Ingredients
- 200 g Rhabarber, in Stücken
- 800 g Erdbeeren, reif
- 500 g Gelierzucker 2:1
- 4 Stängel Basilikum, abgezupft
- 2 EL Zitronensaft
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Schraubglas
- Calories
- 1637 kJ / 386 kcal
- Protein
- 1 g
- Carbohydrates
- 89 g
- Fat
- 0 g
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