Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g d'eau
- 10 g de levure boulangère sèche
- 500 g de farine blanche type 45, et un peu pour fariner
- 1 c. à café de sel
- farine blanche type 45, pour le saladier
- 15 tranches de lard fumé
- 15 tranches fines de cheddar
- Nutrition
- per 1 part
- Calories
- 3486 kJ / 834 kcal
- Protein
- 34 g
- Carbohydrates
- 34 g
- Fat
- 93 g
Alternative recipes
Hot dogs
3h 45 min
Bretzel
1h 10 min
Ficelles picardes
2小時
Pain hérisson, au pont-l'évêque, à l'ail et aux noisettes
2小時 15 分
Baguette roulée aux graines
2h 35min
Pain hérisson scamorza, basilic et coppa
2小時 10 分
Préfou au beurre aillé
3h
Pain hérisson au fromage à partager
3h 30min
Pain farci à la mozzarella
45 min
Pains aux quatre fromages
45 min
Welsh rarebit
30 min
Croque-cake
50 min