
Devices & Accessories
Radieschen-Dip
Prep. 10 min
Total 10 min
10 Portionen
Ingredients
-
Radieschen klein, mit Grün (ca. 260 g)1 Bund
-
Dijon-Senf½ TL
-
Worcester-Sauce2 Spritzer
-
Salz¼ TL
-
Pfeffer¼ TL
-
Doppelrahm-Frischkäse300 g
Nutrition per 1 Portion
Calories
106 kcal /
442 kJ
Protein
4 g
Fat
10 g
Carbohydrates
1 g
Fibre
0.4 g
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THERMOMIX® Magazin 4/2018
43 Recipes
Germany
Germany