Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g aceite de oliva, y un poco más para engrasar
- 100 g polenta, y un poco más mara espolvorear
-
20
g de azúcar Demerara
or 20 g de azúcar morena - 10 g de almendras fileteadas
-
1
naranja roja
or 1 naranja - 120 g de azúcar
- 140 g de yogur griego
-
80
g de miel de azahar
or 80 g de miel de abeja - 2 huevos medianos
- 125 g de harina de trigo
- 1 cdita de polvo para hornear
- 100 g de miel de abeja
- Nutrition
- per 1 rebanada
- Calories
- 1431 kJ / 342 kcal
- Protein
- 4 g
- Carbohydrates
- 46 g
- Fat
- 15 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panqué de limón con crema de zarzamoras
1h 45min
Pastel Persa de zanahoria y coco
2h 20min
Pastel de zanahoria
1h 30min
Bizcocho de limón con salsa de fresa
50min
Menú vegano
35min
Tartaletas con manzana, mandarina y menta
1h
Pan con salvado, nueces, zanahoria, manzana y yogur
2h 20min
Flan de pueblo español
1h
Pastel Texano
1h 30min
Pay de queso
6h
Pastel de nueces y zanahorias
1h
Pay de manzana casero
2h 20min