Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g queijo parmesão cortado em pedaços
- 30 g azeite
- 2 dentes de alho
- 800 g espinafres descongelados, bem espremidos
- 1 ½ c. chá de sal
- Pimenta q.b.
- Noz-moscada q.b.
- 250 g queijo ricota esfarelado
- 500 g atum em lata escorrido
- 1500 g leite
- 80 g manteiga
- 150 g farinha
- 500 g placas de lasanha frescas
- Nutrition
- per 1 dose
- Calories
- 3062 kJ / 733 kcal
- Protein
- 40 g
- Carbohydrates
- 70 g
- Fat
- 32 g
- Fibre
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Empadão de peixe
1h
Lasanha de atum
1h
Empadão de atum
1小時 10 分
Lasanha de curgete e bacalhau
1h
Lasanha vegetariana
1小時 15 分
Lasanha
50min
Bacalhau à comadre
1小時 10 分
Lasanha de salmão e camarão
1h 30min
Lasanha de bacalhau
1h 50min
Canelones de salmão
1h
Lasanha de frango e espinafres
1小時 40 分
Bacalhau com espinafres e cenoura
50min