Pan francés

Pan francés

4.3 20 ratings

Prep. 10 min

Total 20 min

4 rebanadas

Ingredients

1 huevo
165 g de leche de almendras
1 cdita de vainilla
½ cdita de canela en polvo
4 rebanadas de pan blanco o integral
fruta para decorar

Difficulty

easy

Nutrition per 1 rebanada

Protein 8.5 g

Calories 1426 kJ / 339.5 kcal

Fat 9.8 g

Fibre 5.8 g

Carbohydrates 60.8 g

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Also featured in

LIBRO A. INFANTIL 64 Recipes
Mexico

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