Lavendel-Shortbread

Lavendel-Shortbread

4.1 23 ratings
Prep. 10 min
Total 1 h
8 Stücke

Ingredients

  • Lavendel
    1 TL
  • Langkornreis
    40 g
  • Butter in Stücken
    115 g
  • Zucker
    55 g
  • Salz
    1 Prise
  • Mehl
    130 g
  • Demerara-Zucker zum Bestreuen
    1 EL
    1 EL Zucker, zum Bestreuen

Nutrition per 1 Stück

Calories 208 kcal / 871 kJ
Protein 2 g
Fat 12 g
Carbohydrates 23 g

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