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Ingredients
- 10 g salsa
- 800 g água
- 30 g azeite
- 1 pitada de sal
- 400 g cubos de tamboril
- 100 g cebola
- 2 dentes de alho
- 50 g polpa de tomate
- 300 g arroz agulha
-
1
c. chá de caldo de marisco caseiro
or 1 cubo de caldo de marisco
- Nutrition
- per 1 dose
- Calories
- 1163 kJ / 278 kcal
- Protein
- 16 g
- Carbohydrates
- 40 g
- Fat
- 6 g
- Fibre
- 5 g
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