Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan, in Stücken (3-4 cm)
- 30 g Pecorino, in Stücken (3-4 cm)
- 30 g Pinienkerne, unverarbeitet
- ½ Knoblauchzehe
- 80 g frischer Basilikum, vorsichtig gewaschen und getrocknet
- 130 g Olivenöl, nativ
- 1200 g Wasser
- 250 g Kartoffeln, in Stücken (1-2 cm)
- 1 TL Salz, nach Belieben
- 400 g Pasta getrocknet, Sorte Trenette
- 100 g grüne Bohnen, frisch, in Stücken (3-4 cm)
- Nutrition
- per 1 Portion
- Calories
- 2217 kJ / 530 kcal
- Protein
- 15 g
- Carbohydrates
- 56 g
- Fat
- 29 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lasagne verdi
1h 15min
Risotto milanese
30min
Kartoffelstock nature
55 min
Guacamole
5 分
Sauce béarnaise
20min
Risotto mit getrockneten Steinpilzen
45min
Couscous-Salat
50 min
Ricotta-Ravioli mit Auberginensauce
1h 40 min
Tex-Mex Tortillas mit Schweinefleisch
1h 20min
Hamburger mit Coleslaw
40min
Knusperchips mit Guaçamole
1h
Senfsauce
5 分