Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g farinha tipo 65, mais q.b. p/ polvilhar
- 130 g margarina p/ culinária
- 1 ovo
- 35 g água
- Sal q.b. p/ temperar
- 200 g cebola
- 300 g tomate fresco cortado em quartos
- 150 g pimento verde
- 3 pés de salsa
- 30 g azeite
- 160 g atum em lata escorrido
- 1 c. chá de açúcar
- 15 g farinha
- 1 c. sopa de orégãos
- Nutrition
- per 1 unidade
- Calories
- 1289.9 kJ / 308.3 kcal
- Protein
- 10.2 g
- Carbohydrates
- 31 g
- Fat
- 15.9 g
- Saturated Fat
- 2.9 g
- Fibre
- 2 g
- Sodium
- 161.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Empadas de carne de porco
2h 5min
Pãezinhos recheados com frango e bacon
1h
Empanada Catalã
2h
Almofadinhas de bacalhau
1h 45min
Empadas de camarão
50min
Baguetes com alho e orégãos
1h 30min
Piza torcida
1h 30min
Minicachorros de milho
30min
Empada de galinha
2h
Calzone de legumes
1h
Pastéis recheados com carne
2h 15min
Merendas com massa de piza
1h 10min