Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g farinha tipo 65, mais q.b. p/ polvilhar
- 130 g margarina p/ culinária
- 1 ovo
- 35 g água
- Sal q.b. p/ temperar
- 200 g cebola
- 300 g tomate fresco cortado em quartos
- 150 g pimento verde
- 3 pés de salsa
- 30 g azeite
- 160 g atum em lata escorrido
- 1 c. chá de açúcar
- 15 g farinha
- 1 c. sopa de orégãos
- Nutrition
- per 1 unidade
- Calories
- 1289.9 kJ / 308.3 kcal
- Protein
- 10.2 g
- Carbohydrates
- 31 g
- Fat
- 15.9 g
- Saturated Fat
- 2.9 g
- Fibre
- 2 g
- Sodium
- 161.6 mg
In Collections
Alternative recipes
Empanadas de frango
2小時 30 分
Empadão de fiambre
1h
Tortilha de atum no forno
1h 30min
Bolo do caco com hambúrguer e coleslaw
45 min
Almofadinhas de bacalhau
1小時 45 分
Calzone de cogumelos e mozarela
1h 40min
Técnica Placas de lasanha
30 分
Tarteletes de legumes e bacon
1h
Baguetes com alho e orégãos
1h 30min
Empanada Catalã
2小時
Empada Galega
35 min
Focaccias
2小時