Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dry Rub
- 3 dried ancho chilies, de-seeded and de-stemmed
-
2
dried chipotle chilies
or 1 tsp chipotle chili powder - 1 oz black peppercorns
- ½ oz brown sugar
- 1 tbsp onion powder
- 2 tsp mustard powder
- 2 tsp dried oregano
- 1 ½ tsp garlic powder
- 1 tsp salt, to taste
- 1 tsp ground cayenne pepper
Brisket
- 64 - 80 oz beef brisket, untrimmed
- 16 oz smoked bacon, sliced
BBQ Sauce
- 6 oz fresh Roma tomatoes, quartered
- 4 oz white onions, quartered
- 3 ½ oz brown sugar
- 3 canned chipotle chilies, in adobo sauce, to taste
- 2 garlic cloves
- 2 oz apple cider vinegar
- 1 oz Worcestershire sauce
- 1 oz molasses
- 1 heaping tbsp Dijon mustard
- ¾ tsp salt, to taste
- Nutrition
- per 1 portion
- Calories
- 2452 kJ / 586 kcal
- Protein
- 43 g
- Carbohydrates
- 18 g
- Fat
- 37 g
- Fibre
- 1 g
In Collections
Alternative recipes
Southern Fried Chicken
50min
Baked Brie Bites with Chili and Raspberry Dips
2小時 15 分
Apple Lime Vinaigrette
5min
Holiday Brisket
6小時 55 分
Tamale Pie (Anna) Metric
1h 30min
Asian Stir Fry with Noodles
1h 5min
Slow Cooked Pulled Pork with Apple and Fennel Salad
5h
Honey Sesame Chicken (Hestan Cue™)
1h
Romaine Salad with Blue Cheese and Prosciutto Dust
45min
Grilled Korean Short Ribs with Apples
4h 35min
Beef Barbacoa
2h
French Dressing
10min