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Ingredients
Pastry
- 75 g unsalted butter, diced plus extra for greasing
- 150 g plain flour, plus extra for dusting
- 1 pinch fine sea salt
-
½
tsp vanilla sugar, homemade
or ¼ tsp natural vanilla extract - 50 g water
Topping
- 900 - 1000 g apples (e.g. Granny Smith, Braeburn, Pink Lady, Pippin)
- 30 g caster sugar
- 10 g unsalted butter, diced
- Nutrition
- per 1 slice
- Calories
- 927.6 kJ / 221.7 kcal
- Protein
- 2.4 g
- Carbohydrates
- 34.7 g
- Fat
- 9 g
- Saturated Fat
- 5.5 g
- Fibre
- 3.4 g
- Sodium
- 21.4 mg
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